malted barley flour, niacin, reduced ron, thiamin mononitrate, riboflavin, folic acid, water, high fructose corn syrup, soybean oil contains 2% or less of each of the following: yeast, salt, wheat gluten dough conditioners (contains one or more of the following: sodium stearoyl lactylate, calcium stearoyl lactylate, distilled monoglycerides calcium peroxide, calcium iodate, datem, ascorbic acid) soy flour, calcium, sulfate, monocalcium phosphate, calcium, carbonate, niacin, reduced ron, thiamin mononitrate, riboflavin, folic acid, calcium propionate if seeded, sesame seeds added
May act as a preservative
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.