Spaghetti with Beefy Italian Bolognese Sauce, Spaghetti with Beefy
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
125
Protein
4.18g
Sodium
350mg
Sugars
3.54g
Ingredients
salt, calcium chloride, citric acid, carrot puree, olive/sunflower oil, salt, garlic, basil, brown sugar, pepper, citric acid, pb sausage [water, soy protein concentrate, sunflower oil, spices, salt, dehyrdated garlic, tomato puree, isolated soy protein, autolyzed yeast extract, dried yeast, nat flavor, onion powder, mod vegetable gum, caramel color, beet powder, locust bean gum, water, onion, olive oil, sugar, garlic [garlic, soybean oil, water, citric acid, celery, salt, sugar, maltodextrin, corn oil, yeast extract, water, potato starch, xanthan gum, carrot juice conc, salt, cornstarch, spices, pepper, spaghetti (semolina, durum wheat flour, pb parmesan (water, organic palm fruit oil, mod food starch, canola oil, vegetable glycerin, lactic acid, calcium lactate, sea salt, sodium phosphate, carrageenan, bamboo fiber, nutritional yeast, calcium phosphate, organic chickpea miso [organic handmade rice koji, sea salt, water, sunflower lecithin, citric acid, annatto, parsley, vinegar
Ingredient Analysis
High Processing Impact Ingredients
- •Mod Vegetable Gum
Food additive
- •Locust Bean Gum
Food additive
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size311.16 g(311.16 GRM)
Calories
125% Daily Value*
Total Fat 3.9g5%
Saturated Fat 0.6g3%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 350mg15%
Total Carbohydrate 18.3g7%
Dietary Fiber 1.6g6%
Total Sugars 3.5g
Includes 1.0g Added Sugars2%
Protein 4.2g8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.