Carrot Ginger Soup, Carrot Ginger
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
45
Protein
0.82g
Sodium
294mg
Sugars
2.04g
Ingredients
water, coconut milk (coconut extract, water, ginger, organic shirokoshi (water, organic rice, salt, yeast, koji, cornstarch, expeller pressed canola oil, garlic, sea salt, vegan broth concentrate (natural flavor, water, salt, extra virgin olive oil, expeller pressed palm oil, xanthan gum, rice vinegar (rice vinegar, cane sugar, salt
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size245 g(1 cup)
Calories
45% Daily Value*
Total Fat 2.0g3%
Saturated Fat 1.0g5%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 294mg13%
Total Carbohydrate 5.7g2%
Dietary Fiber 1.2g4%
Total Sugars 2.0g
Includes 0.4g Added Sugars1%
Protein 0.8g2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.