Lemon Poppy Vegan Muffin, Lemon Poppy
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
382
Protein
3.64g
Sodium
345mg
Sugars
30.91g
Ingredients
non-gmo sugar, non-gmo unenriched flour, non-gmo and organic rice milk (filtered water, brown rice, expeller pressed canola oil and/or safflower oil and/or sunflower oil, tricalcium phosphate, sea salt, vitamin a palmitate, vitamin d2, vitamin b12, non-gmo canola oil, water, natural lemon flavoring, salt, non-gmo baking powder (sodium phosphate, sodium bicarbonate, non-gmo corn starch, baking soda
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size55 g(55 GRM)
Calories
382% Daily Value*
Total Fat 16.4g21%
Saturated Fat 0.9g5%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 345mg15%
Total Carbohydrate 54.5g20%
Dietary Fiber 1.8g6%
Total Sugars 30.9g
Includes 30.9g Added Sugars62%
Protein 3.6g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.