Pork Chorizo, Mangos and Poblano Peppers with a Sweet and Spicy Mango Aji Amarillo Sauce in a Flaky Empanada Crust Chorizo & Mango Aji Amarillo Sauce, Chorizo & Mango Aji Amarillo Sauce

malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid, water, cooked chorizo (pork, salt, paprika, dehydrated garlic, extractive of paprika, water, diced mango, mango concentrate, palm oil, 2% or less of whey, salt, water, corn starch, spices, modified food starch, fractionated palm oil, dijon mustard (vinegar, water, mustard seed, salt, white wine, citric acid, tartaric acid, spices, lime juice concentrate, yeast, dough conditioner blend (calcium sulfate, salt, l-cysteine hydrochloride, garlic powder, tricalcium phosphate, honey, salt, sodium stearoyl lactylate, soy flour