Mac & Cheese with Buffalo Style Chicken
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
165
Protein
8.82g
Sodium
465mg
Sugars
1.76g
Ingredients
macaroni and cheese (cooked macaroni pasta [water, pasta {semolina, durum wheat flour, niacin, iron thiamin mononitrate, riboflavin, folic acid, cheese sauce [milk, pasteurized process cheese spread {american cheese (pasteurized milk, cheese culture, salt, water whey, sodium phosphate, whey protein concentrate skim milk, salt, milkfat artificial color, water, butter {cream, natural flavorings (lactic acid, starter distillate)} corn starch, salt, onion powder, dehydrated garlic black pepper, cayenne pepper, cheddar cheese [cheddar cheese (pasteurized milk, salt, annatto color, potato starch, corn starch and powdered cellulose (to prevent caking, natamycin, autolyzed yeast extract, potato flour, salt, flavoring, dry whey, sugar and carrot powder, buffalo wing sauce (distilled vinegar, salt, water, canola oil, paprika, xanthan gum natural butter-type flavor and garlic powder, salt, powdered cellulose to prevent caking natamycin to protect flavor, green onion
Ingredient Analysis
High Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size170 g(0.5 CONTAINER)
Calories
165% Daily Value*
Total Fat 9.4g12%
Saturated Fat 4.7g24%
Trans Fat 0.0g
Cholesterol 26mg9%
Sodium 465mg20%
Total Carbohydrate 12.3g4%
Dietary Fiber 0.6g2%
Total Sugars 1.8g
Protein 8.8g18%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.