pink vanilla sponge cake (sugar, enriched flour [wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid, water, soybean oil, egg white, egg yolk with sodium silicoaluminate, nonfat milk, leavening [baking soda, sodium acid pyrophosphate, sodium aluminum phosphate, monocalcium phosphate, red 40, lemon buttercream (butter, powdered sugar [sugar, cornstarch, soybean oil, palm kernel oil, natural & artificial lemon flavor, corn syrup, sugar, lemon puree [water, citric acid, sugar, lemon juice concentrate, lemon oil, fd&c yellow #5, lemon pudding (sugar, water, modified corn starch, soybean oil, cottonseed oil, skim milk, vitamin a palmitate, natural & artificial lemon flavor, corn syrup, sugar, lemon puree [water, citric acid, sugar, lemon juice concentrate, lemon oil, pink buttercream dollop (butter, powdered sugar [sugar, cornstarch, soybean oil, palm kernel oil, natural & artificial flavor, red 40
Artificial ingredient
Artificial ingredient
Artificial ingredient
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.