Red Velvet Cupcakes Filled and Topped with Real Cream Cheese Icing and a Rich Red Velvet Crumb Topping, Red Velvet
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
422
Protein
2.41g
Sodium
289mg
Sugars
39.76g
Ingredients
icing sugar (sugar, cornstarch, sugar, cream cheese (cream, nonfat milk, salt, locust bean gum, bacterial culture, vegetable oil shortening (canola oil, palm oil, palm kernel oil, polysorbate 60, bleached enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, soybean and/or canola oil, water, chocolate liquor, modified cornstarch, whey, red velvet crumbs (sugar, enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, yellow corn flour, canola oil, cocoa powder, cornstarch, natural and artificial flavor, color, leavening blend (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate, calcium sulfate, color (fd&c red #40, beta carotene, salt, soybean lecithin, citric acid, cocoa powder, natural flavor, soybean lecithin
Ingredient Analysis
High Processing Impact Ingredients
- •Locust Bean Gum
Food additive
- •Polysorbate 60
May act as a preservative
- •Natural and Artificial Flavor
Artificial ingredient
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size83 g(1 CUPCAKE)
Calories
422% Daily Value*
Total Fat 24.1g31%
Saturated Fat 8.4g42%
Trans Fat 0.0g
Cholesterol 42mg14%
Sodium 289mg13%
Total Carbohydrate 50.6g18%
Dietary Fiber 1.2g4%
Total Sugars 39.8g
Includes 38.6g Added Sugars77%
Protein 2.4g5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.