Meat & Vegetable Tray
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
147
Protein
3.92g
Sodium
363mg
Sugars
3.92g
Ingredients
carrot, ranch dressing (canola oil, non fat buttermilk [whey, water, skim milk powder, corn starch, tapioca starch, carrageenan, locust bean gum, culture, water, egg yolk, non fat sour cream [cultured skim milk, corn starch, tapioca starch, carrageenan, locust bean gum, salt, distilled vinegar, sugar, dried garlic, dried onion, dextrose, spices, modified corn starch, dried green onion, lactic acid, xanthan gum, guar gum, sugar snap pea, celery, turkey bites (turkey, contains 2% or less of: sea salt, mustard, spices, lactic acid starter culture, carrageean, cultured celery powder, cherry powder, evaporated cane sugar, garlic powder. in collagen casing, broccoli
Ingredient Analysis
High Processing Impact Ingredients
- •Locust Bean Gum
Food additive
- •Locust Bean Gum
Food additive
- •Xanthan Gum
Food additive
- •Guar Gum
Food additive
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Nutrition Facts
Nutrition Facts
Serving size102 g(3.6 ONZ)
Calories
147% Daily Value*
Total Fat 11.8g15%
Saturated Fat 1.5g7%
Trans Fat 0.0g
Cholesterol 15mg5%
Sodium 363mg16%
Total Carbohydrate 6.9g2%
Dietary Fiber 2.0g7%
Total Sugars 3.9g
Includes 1.0g Added Sugars2%
Protein 3.9g8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.