Bacon, Egg & Cheese Biscuit Crispy Bacon and a Scrambled Egg Patty with a Slice of Real American Cheese Inside a Buttermilk Biscuit Sandwiches, Bacon, Egg & Cheese Biscuit
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
297
Protein
8.91g
Sodium
743mg
Sugars
2.97g
Ingredients
niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, enzyme, water, butter flavored shortening flake (palm oil, natural butter flavor and soy lecithin, buttermilk blend (sweet whey, calcium sulfate, buttermilk, adipic acid, shortening (palm oil, soy lecithin, artificial butter flavor and beta carotene, sodium aluminum phosphate, dextrose, sodium bicarbonate, salt, calcium propionate, whey, soybean oil, nonfat milk, contains 2% or less of: modified food starch, salt, xanthan gum, citric acid, and natural butter flavor. pasteurized process american cheese: cheddar cheese (pasteurized milk, cheese culture, salt, water, sodium citrate, milkfat, salt, sodium phosphate, sorbic acid, apo-carotenal, soy lecithin . fully cooked bacon : bacon cured with: water, sugar, salt, smoke flavoring, sodium phosphate, sodium erythorbate, sodium nitrite
Ingredient Analysis
High Processing Impact Ingredients
- •Artificial Butter Flavor and Beta Carotene
Artificial ingredient
- •Calcium Propionate
May act as a preservative
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size101 g(1 sandwich)
Calories
297% Daily Value*
Total Fat 16.8g22%
Saturated Fat 7.9g40%
Trans Fat 0.0g
Cholesterol 89mg30%
Sodium 743mg32%
Total Carbohydrate 26.7g10%
Dietary Fiber 1.0g4%
Total Sugars 3.0g
Protein 8.9g18%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.