Savory Italian Recipes Lasagna Ribbons in a Meat Sauce with Part-skim Mozzarella Cheese, Lasagna Bake with Meat Sauce
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedIngredients
cooked enriched macaroni pasta (water, enriched semolina [durum wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid, carrageenan, tomato juice, citric acid, calcium chloride, tomato puree [water, tomato paste, cooked seasoned meat crumbles [beef and pork, water, salt, water, garlic, modified food starch, salt, parmesan cheese flavor [(granular and parmesan cheese [milk, salt, water, salt, lactic acid, citric acid, marsala wine, sugar, flavor [corn maltodextrin, autolyzed yeast extract, beef extract, modified cornstarch, beef fat, natural flavor (contains natural flavor, soybeans and sunflower oil, sodium caseinate, spices, corn oil, annatto, potassium hydroxide, parsley, beef type flavor [autolyzed yeast extract, salt, sunflower oil, citric acid, onion powder, cheese blend (part-skim mozzarella cheese [part-skim milk, salt, modified food starch, skim milk, non-fat ricotta cheese (whey, skim milk, vinegar, carrageenan, xanthan gum
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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