2 Cooking Sauces & Recipe
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedIngredients
soybean oil, vinegar, white wine vinegar, grated cheese blend (parmesan, asiago and romano cheese made from cow's milk [part-skim milk, cheese culture, salt, dried garlic, sugar, garlic, basil, contains less than 2% of salt, dried basil, phosphoric acid, xanthan gum, citric acid, natural flavor, beta carotene, water, tomato paste, extra virgin olive oil, contains less than 2% of spice, salt, dried onion, dried garlic, citric acid
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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