Xylitol: Gum Base; Maltitol Syrup; Mannitol; Contains 2% or Less Of: Natural Flavor and Artificial Flavor; Maltodextrin; Malic Acid

Processing Impact: 3/10
Health Effects:

Artificial ingredient

Products Containing Xylitol: Gum Base; Maltitol Syrup; Mannitol; Contains 2% or Less Of: Natural Flavor and Artificial Flavor; Maltodextrin; Malic Acid (1)

Black Cherry Ice Cubes, Black Cherry

Ice Breakers
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately Processed
Category: Chewing Gum & Mints

About Processing Impact

The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.

Low Impact (1-3)

Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.

Medium Impact (4-6)

Moderately processed ingredients like refined oils, flours, or simple additives.

High Impact (7-10)

Highly processed ingredients like artificial flavors, colors, or industrial additives.