Whole Milk Mozzarella Cheese [cultured Milk
Processing Impact: 3/10
Products Containing Whole Milk Mozzarella Cheese [cultured Milk (7)
Four Cheese Brown Rice Crackers, Four Cheese
Unknown Brand
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCategory: Crackers & Biscotti
Four Cheese Brown Rice Crackers, Four Cheese
Unknown Brand
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCategory: Crackers & Biscotti
Four Cheese Crunchy Baked Crackers with Seeds and Cheddar, Mozzarella, Romano and Parmesan Cheeses Brown Rice Crackers, Four Cheese
Unknown Brand
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCategory: Crackers & Biscotti
Four Cheese Crunchy Baked Crackers with Seeds and Cheddar, Mozzarella, Romano and Parmesan Cheeses Brown Rice Crackers, Four Cheese
Wegmans
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCategory: Crackers & Biscotti
Four Cheese Crunchy Baked Crackers with Seeds and Cheddar, Mozzarella, Romano and Parmesan Cheeses Brown Rice Crackers, Four Cheese
Wegmans
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCategory: Crackers & Biscotti
Four Cheese Crunchy Baked Crackers with Seeds and Cheddar, Mozzarella, Romano and Parmesan Cheeses Brown Rice Crackers, Four Cheese
Wegmans
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCategory: Crackers & Biscotti
Four Cheese Crunchy Backed Brown Rice Crackers with Seeds and Cheddar, Mozzarella, Romano and Parmesan Cheeses, Four Cheese
Wegmans
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCategory: Crackers & Biscotti
About Processing Impact
The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.
Low Impact (1-3)
Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.
Medium Impact (4-6)
Moderately processed ingredients like refined oils, flours, or simple additives.
High Impact (7-10)
Highly processed ingredients like artificial flavors, colors, or industrial additives.