The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.

Low Impact (1-3)

Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.

Medium Impact (4-6)

Moderately processed ingredients like refined oils, flours, or simple additives.

High Impact (7-10)

Highly processed ingredients like artificial flavors, colors, or industrial additives.

Whole Grain Red Quinoa

Products Containing Whole Grain Red Quinoa (27)

White and Red Quinoa with Brown Rice

Red Quinoa

Quinoa Blend with Brown Rice

Basil & Garlic Woven with Quinoa Seeds Crackers, Basil & Garlic

Red Bell Peppers, Peas and Garlic White and Red Quinoa with Brown Rice Quinoa Blend, Red Bell Peppers, Peas and Garlic

Wild Rice, Carrots and Mushrooms Quinoa Blend White Quinoa with Brown Rice, Wild Rice, Carrots and Mushrooms

Basil & Garlic Woven with Quinoa Seeds Crackers, Basil & Garlic

Red Bell Peppers, Peas and Garlic White and Red Quinoa with Brown Rice Quinoa Blend, Red Bell Peppers, Peas and Garlic

Wild Rice, Carrots and Mushrooms Quinoa Blend White Quinoa with Brown Rice, Wild Rice, Carrots and Mushrooms

Basil & Garlic Crackers, Basil & Garlic

Basil & Garlic Woven with Quinoa Seeds Crackers, Basil & Garlic

Basil & Garlic Flavor Woven with Quinoa Seeds Crackers, Basil & Garlic

About Processing Impact