Whey Natural Flavors
Processing Impact: 3.5/10
Products Containing Whey Natural Flavors (11)
Shells & Cheese
Unknown Brand
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Pasta Dinners
Shells & Cheese
Paulie's
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Pasta Dinners
Shells & Cheese
Paulie's
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Pasta Dinners
Shells & Cheese
Paulie's
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Pasta Dinners
Semolina Loaf Three Cheese, Semolina Loaf
Shoprite
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Breads & Buns
Specialty, Three Cheese Semolina Loaf, Three Cheese
Shoprite
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Breads & Buns
Specialty, Three Cheese Semolina Loaf, Three Cheese
Shoprite
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Breads & Buns
White Rose, Nonfat Yogurt, Strawberry
Unknown Brand
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCategory: Yogurt
White Rose, Nonfat Yogurt, Strawberry
White Rose
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCategory: Yogurt
White Rose, Nonfat Yogurt, Strawberry
White Rose
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCategory: Yogurt
White Rose, Nonfat Yogurt, Strawberry, Strawberry
White Rose
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCategory: Yogurt
About Processing Impact
The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.
Low Impact (1-3)
Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.
Medium Impact (4-6)
Moderately processed ingredients like refined oils, flours, or simple additives.
High Impact (7-10)
Highly processed ingredients like artificial flavors, colors, or industrial additives.