Thiamin Riboflavin

Processing Impact: 3.5/10

Products Containing Thiamin Riboflavin (10)

Hannahmax Baking, Gingered Gingerbread Crunchy Cookie Chips

Unknown Brand
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed
Category: Cookies & Biscuits

Pound Cake, Blueberry, Blueberry

Unknown Brand
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed
Category: Cakes, Cupcakes, Snack Cakes

Hannahmax Baking, Gingered Gingerbread Crunchy Cookie Chips

Hannahmax Baking
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed
Category: Cookies & Biscuits

Pound Cake, Blueberry, Blueberry

@ease
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed
Category: Cakes, Cupcakes, Snack Cakes

Hannahmax Baking, Gingered Gingerbread Crunchy Cookie Chips

Hannahmax Baking
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed
Category: Cookies & Biscuits

Pound Cake, Blueberry, Blueberry

@ease
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed
Category: Cakes, Cupcakes, Snack Cakes

Hannahmax Baking, Gingered Gingerbread Crunchy Cookie Chips

Hannahmax Baking
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed
Category: Cookies & Biscuits

100% Durum Semolina Enriched Macaroni Product, Tubetti #62

Anna
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed
Category: Pasta by Shape & Type

Italian Sandwich Bread, Italian Sandwich

Martin's Bake Shoppe
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed
Category: Breads & Buns

100% Durum Semolina Enriched Macaroni Product, Tubetti #62

Anna
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed
Category: Pasta by Shape & Type

About Processing Impact

The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.

Low Impact (1-3)

Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.

Medium Impact (4-6)

Moderately processed ingredients like refined oils, flours, or simple additives.

High Impact (7-10)

Highly processed ingredients like artificial flavors, colors, or industrial additives.