Tenderness and Juiciness Improved with Up to Deep Bastedtm Solution of Water
Processing Impact: 3.5/10
Products Containing Tenderness and Juiciness Improved with Up to Deep Bastedtm Solution of Water (4)
"srln,bnls,et12,fl,vp,6-4pc"
Unknown Brand
Processing Level:
Processing Level: 6 out of 10 - Moderately Processed
6/10
Moderately Processed"srln,bnls,et12,fl,vp,6-4pc"
Unknown Brand
Processing Level:
Processing Level: 6 out of 10 - Moderately Processed
6/10
Moderately ProcessedCategory: Meat/poultry/other Animals Prepared/processed
""srln,bnls,et12,fl,vp,6-4pc""
Farmland
Processing Level:
Processing Level: 6 out of 10 - Moderately Processed
6/10
Moderately ProcessedCategory: Meat/poultry/other Animals – Prepared/processed
""srln,bnls,et12,fl,vp,6-4pc""
Farmland
Processing Level:
Processing Level: 6 out of 10 - Moderately Processed
6/10
Moderately ProcessedCategory: Meat/poultry/other Animals Prepared/processed
About Processing Impact
The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.
Low Impact (1-3)
Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.
Medium Impact (4-6)
Moderately processed ingredients like refined oils, flours, or simple additives.
High Impact (7-10)
Highly processed ingredients like artificial flavors, colors, or industrial additives.