Sucralsoe
Processing Impact: 2.5/10
Products Containing Sucralsoe (9)
Kroger, Lite Nonfat Yogurt, Key Lime
Unknown Brand
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCategory: Yogurt
Kroger, Lite Nonfat Yogurt, Key Lime
Kroger
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCategory: Yogurt
Kroger, Lite Nonfat Yogurt, Key Lime
Kroger
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCategory: Yogurt
Kroger, Lite Nonfat Yogurt, Key Lime, Key Lime
Kroger
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCategory: Yogurt
Bright & Early, Drink, Orange
Unknown Brand
Processing Level:
Processing Level: 6 out of 10 - Moderately Processed
6/10
Moderately ProcessedCategory: Powdered Drinks
Bright & Early, Drink, Orange, Orange
Unknown Brand
Processing Level:
Processing Level: 6 out of 10 - Moderately Processed
6/10
Moderately ProcessedCategory: Fruit & Vegetable Juice, Nectars & Fruit Drinks
Bright & Early, Drink, Orange, Orange
Bright & Early
Processing Level:
Processing Level: 6 out of 10 - Moderately Processed
6/10
Moderately ProcessedCategory: Fruit & Vegetable Juice, Nectars & Fruit Drinks
Bright & Early, Drink, Orange, Orange
Bright & Early
Processing Level:
Processing Level: 6 out of 10 - Moderately Processed
6/10
Moderately ProcessedCategory: Fruit & Vegetable Juice, Nectars & Fruit Drinks
Bright & Early, Drink, Orange, Orange
Bright & Early
Processing Level:
Processing Level: 6 out of 10 - Moderately Processed
6/10
Moderately ProcessedCategory: Fruit & Vegetable Juice, Nectars & Fruit Drinks
About Processing Impact
The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.
Low Impact (1-3)
Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.
Medium Impact (4-6)
Moderately processed ingredients like refined oils, flours, or simple additives.
High Impact (7-10)
Highly processed ingredients like artificial flavors, colors, or industrial additives.