Spice Extracts. Coated with Dextrose
Processing Impact: 3/10
Products Containing Spice Extracts. Coated with Dextrose (9)
Roast Beef Coated with Seasonings, Caramel Color
Unknown Brand
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCategory: Pepperoni, Salami & Cold Cuts
Home Style Roast Beef
Unknown Brand
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCategory: Pepperoni, Salami & Cold Cuts
Roast Beef Coated with Seasonings, Caramel Color
Dietz & Watson
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCategory: Pepperoni, Salami & Cold Cuts
Home Style Roast Beef
Dietz & Watson
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCategory: Pepperoni, Salami & Cold Cuts
Roast Beef Coated with Seasonings, Caramel Color
Dietz & Watson
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCategory: Pepperoni, Salami & Cold Cuts
Home Style Roast Beef
Dietz & Watson
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCategory: Pepperoni, Salami & Cold Cuts
Roast Beef Coated with Seasonings, Caramel Color
Dietz & Watson
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCategory: Pepperoni, Salami & Cold Cuts
Home Style Roast Beef
Dietz & Watson
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCategory: Pepperoni, Salami & Cold Cuts
Roast Beef & Cheese Finger Sandwiches, Roast Beef & Cheese
Unknown Brand
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Prepared Subs & Sandwiches
About Processing Impact
The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.
Low Impact (1-3)
Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.
Medium Impact (4-6)
Moderately processed ingredients like refined oils, flours, or simple additives.
High Impact (7-10)
Highly processed ingredients like artificial flavors, colors, or industrial additives.