Seasoned Pork (seasoned Pork [pork

Processing Impact: 3/10

Products Containing Seasoned Pork (seasoned Pork [pork (9)

Korean Style Pork Seasoned Pork with Rice Noodles, Korean Style Bbq Sauce, Carrots & Cilantro, Korean Style Pork

H-e-b
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally Processed
Category: Oriental, Mexican & Ethnic Sauces

Korean Style Pork Seasoned Pork with Rice Noodles, Korean Style Bbq Sauce, Carrots & Cilantro, Korean Style Pork

H-e-b
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally Processed
Category: Oriental, Mexican & Ethnic Sauces

Korean Style Pork Asian Recipe Seasoned Pork with Rice Noodles, Korean Style Bbq Sauce, Carrots & Cilantro, Korean Style Pork

H-e-b
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally Processed
Category: Oriental, Mexican & Ethnic Sauces

Korean Style Pork Asian Recipe Seasoned Pork with Rice Noodles, Korean Style Bbq Sauce, Carrots & Cilantro, Korean Style Pork

H-e-b
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally Processed
Category: Oriental, Mexican & Ethnic Sauces

Braised Pork

Unknown Brand
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed
Category: Frozen Dinners & Entrees

Braised Pork

Tastefully Plated
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed
Category: Frozen Dinners & Entrees

Braised Pork

Tastefully Plated
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed
Category: Frozen Dinners & Entrees

Braised Pork

Tastefully Plated
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed
Category: Frozen Dinners & Entrees

Braised Pork

Tastefully Plated
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed
Category: Frozen Dinners & Entrees

About Processing Impact

The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.

Low Impact (1-3)

Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.

Medium Impact (4-6)

Moderately processed ingredients like refined oils, flours, or simple additives.

High Impact (7-10)

Highly processed ingredients like artificial flavors, colors, or industrial additives.