Salt Methylcellulose
Processing Impact: 3/10
Products Containing Salt Methylcellulose (2)
Three Cheese Pizza Snacks!, Three Cheese
Bagel Bites
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Frozen Appetizers & Hors D'oeuvres
Chicken & Bacon White Meat Chicken and Bacon with Broccoli in Cheese Sauce with a Mashed Potato Topping Shepherd's Pie, Chicken & Bacon
Marie Callender's
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCategory: Frozen Dinners & Entrees
About Processing Impact
The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.
Low Impact (1-3)
Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.
Medium Impact (4-6)
Moderately processed ingredients like refined oils, flours, or simple additives.
High Impact (7-10)
Highly processed ingredients like artificial flavors, colors, or industrial additives.