Salt Bacterial Culture

Processing Impact: 3/10

Products Containing Salt Bacterial Culture (5)

Hatch Chili Mac & Cheese with Grilled Chicken Spiral Pasta with Seasoned Grilled White Meat Chicken in a Spicy Creamy Hatch Chili Cheese Sauce, Topped with Cheddar Cheese Tex-mex Bowl, Hatch Chili Mac & Cheese with Grilled Chicken

Unknown Brand
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed
Category: Frozen Dinners & Entrees

Hatch Chili Mac & Cheese with Grilled Chicken Spiral Pasta with Seasoned Grilled White Meat Chicken in a Spicy Creamy Hatch Chili Cheese Sauce, Topped with Cheddar Cheese Tex-mex Bowl, Hatch Chili Mac & Cheese with Grilled Chicken

Crav'n Flavor
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed
Category: Frozen Dinners & Entrees

Hatch Chili Mac & Cheese with Grilled Chicken Spiral Pasta with Seasoned Grilled White Meat Chicken in a Spicy Creamy Hatch Chili Cheese Sauce, Topped with Cheddar Cheese Tex-mex Bowl, Hatch Chili Mac & Cheese with Grilled Chicken

Crav'n Flavor
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed
Category: Frozen Dinners & Entrees

Hatch Chili Mac & Cheese with Grilled Chicken Spiral Pasta with Seasoned Grilled White Meat Chicken in a Spicy Creamy Hatch Chili Cheese Sauce, Topped with Cheddar Cheese Tex-mex Bowl, Hatch Chili Mac & Cheese with Grilled Chicken

Crav'n Flavor
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed
Category: Frozen Dinners & Entrees

Hatch Chili Mac & Cheese with Grilled Chicken Spiral Pasta with Seasoned Grilled White Meat Chicken in a Spicy Creamy Hatch Chili Cheese Sauce, Topped with Cheddar Cheese Tex-mex Bowl, Hatch Chili Mac & Cheese with Grilled Chicken

Crav'n Flavor
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed
Category: Frozen Dinners & Entrees

About Processing Impact

The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.

Low Impact (1-3)

Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.

Medium Impact (4-6)

Moderately processed ingredients like refined oils, flours, or simple additives.

High Impact (7-10)

Highly processed ingredients like artificial flavors, colors, or industrial additives.