Romano Cheese Made From Cow's Milk (pasteurized Skim Milk
Processing Impact: 3/10
Products Containing Romano Cheese Made From Cow's Milk (pasteurized Skim Milk (9)
Shrimp Scampi Succulent Tail-off Shrimp in a Butter, Garlic & Herb Sauce, Shrimp Scampi
Member's Mark
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Frozen Fish & Seafood
Shrimp Scampi Succulent Tail-off Shrimp in a Butter, Garlic & Herb Sauce, Shrimp Scampi
Member's Mark
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Frozen Fish & Seafood
Bread Crumbs
Unknown Brand
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Bread & Muffin Mixes
Bread Crumbs, Italian Seasoned
Unknown Brand
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Bread & Muffin Mixes
Italian Seasoned Bread Crumbs, Italian Seasoned
Unknown Brand
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Bread & Muffin Mixes
Italian Seasoned Bread Crumbs, Italian Seasoned
Unknown Brand
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Bread & Muffin Mixes
Italian Seasoned Bread Crumbs, Italian Seasoned
Hy-vee
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Bread & Muffin Mixes
Italian Seasoned Bread Crumbs, Italian Seasoned
Hy-vee
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Bread & Muffin Mixes
Italian Seasoned Bread Crumbs, Italian Seasoned
Hy-vee
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Bread & Muffin Mixes
About Processing Impact
The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.
Low Impact (1-3)
Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.
Medium Impact (4-6)
Moderately processed ingredients like refined oils, flours, or simple additives.
High Impact (7-10)
Highly processed ingredients like artificial flavors, colors, or industrial additives.