Red Pepper Contains Soy and Anchovies Cheddar Cheese Cheddar Cheese Pasteurized Milk
Processing Impact: 3.5/10
Products Containing Red Pepper Contains Soy and Anchovies Cheddar Cheese Cheddar Cheese Pasteurized Milk (8)
Smoked Beef Original Recipe with 100% Real Cheddar Cheese
Unknown Brand
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Lunch Snacks & Combinations
Smoked Beef Original Recipe with 100% Real Cheddar Cheese, Smoke
Unknown Brand
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Lunch Snacks & Combinations
Smoked Beef Original Recipe with 100% Real Cheddar Cheese, Smoke
Unknown Brand
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Lunch Snacks & Combinations
Smoked Beef Original Recipe with 100% Real Cheddar Cheese, Smoke
Unknown Brand
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Lunch Snacks & Combinations
Smoked Beef Original Recipe with 100% Real Cheddar Cheese, Smoke
Chef's Cut Real Jerky Co.
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Lunch Snacks & Combinations
Smoked Beef Original Recipe with 100% Real Cheddar Cheese, Smoke
Chef's Cut Real Jerky Co.
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Lunch Snacks & Combinations
Smoked Beef Original Recipe with 100% Real Cheddar Cheese, Smoke
Chef's Cut Real Jerky Co.
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Lunch Snacks & Combinations
Smoked Beef Original Recipe with 100% Real Cheddar Cheese, Smoke
Chef's Cut Real Jerky Co.
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Lunch Snacks & Combinations
About Processing Impact
The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.
Low Impact (1-3)
Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.
Medium Impact (4-6)
Moderately processed ingredients like refined oils, flours, or simple additives.
High Impact (7-10)
Highly processed ingredients like artificial flavors, colors, or industrial additives.