The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.

Low Impact (1-3)

Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.

Medium Impact (4-6)

Moderately processed ingredients like refined oils, flours, or simple additives.

High Impact (7-10)

Highly processed ingredients like artificial flavors, colors, or industrial additives.

Propyl Gallate and Citric Acid Added to Protect Flavor): Ground Pork

Products Containing Propyl Gallate and Citric Acid Added to Protect Flavor): Ground Pork (24)

Sausage Sandwiches

Big Burly Breakfast Sandwich

Sausage Biscuits Sandwiches

Jumbo Size Sausage Biscuits Sandwiches

Fully Cooked Jumbo Size Sausage Biscuits Sandwiches, Sausage Biscuits

Jumbo Size Sausage Biscuits Sandwiches

Big Burly Breakfast Sandwich

Jumbo Size Sausage Biscuits Sandwiches

Sausage, Egg and Cheese on Cinnamon Swirl French Toast Savory Sausage & Fried Egg Topped with Pasteurized Process American Cheese Between Slices of Cinnamon Swirled French Toast Big Burly Breakfast Sandwich, Sausage, Egg and Cheese on Cinnamon Swirl French Toast

Jumbo Size Sausage Biscuits Sandwiches

Sausage, Egg and Cheese on Cinnamon Swirl French Toast Savory Sausage & a Fried Egg Topped with Pasteurized Process American Cheese Between Slices of Cinnamon Swirled French Toast Big Burly Breakfast Sandwich, Sausage, Egg and Cheese on Cinnamon Swirl French Toast

Sausage, Egg and Cheese on Cinnamon Swirl French Toast Savory Sausage & a Fried Egg Topped with Pasteurized Process American Cheese Between Slices of Cinnamon Swirled French Toast Big Burly Breakfast Sandwich, Sausage, Egg and Cheese on Cinnamon Swirl French Toast

About Processing Impact