The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.

Low Impact (1-3)

Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.

Medium Impact (4-6)

Moderately processed ingredients like refined oils, flours, or simple additives.

High Impact (7-10)

Highly processed ingredients like artificial flavors, colors, or industrial additives.

Pasta Durum Flour

Products Containing Pasta Durum Flour (65)

Ravioli Mushroom

Ravioli

Formaggio Classico Raviolini Pasta

All Natural Ravioli

Formaggio Sacchetti

Swedish Meatballs with Egg Noodles.

Stuffed with a Delicate Balance of Delicious Aged Parmesan, Asiago, Romano, Fontina, Mozzarella & Ricotta Mixed with Fresh Herbs Ravioli, Cheese

Ravioli Mushroom

Alfredo Fettuccine in a Creamy Parmesan & Romano Cheese Flavored Sauce, Alfredo

Ravioli Mushroom

Strongan Off Meal

Fettuccine in a Savory Chicken Flavored Sauce, Chicken

About Processing Impact