Palm and Palm Kernel with Tbhq for Freshness
Processing Impact: 3.5/10
Products Containing Palm and Palm Kernel with Tbhq for Freshness (9)
Pumpkin Spice Cookies, Pumpkin Spice
Keebler
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Cookies & Biscuits
Austin Crackers Pb & J 11oz
Unknown Brand
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCategory: Biscuits/cookies (shelf Stable)
Keebler, Pb'n J Sandwich Crackers
Unknown Brand
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCategory: Crackers & Biscotti
Austin Crackers Pb & J 11oz
Unknown Brand
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCategory: Biscuits/cookies (shelf Stable)
Austin, Pb & J, Cracker Sandwiches
Unknown Brand
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCategory: Crackers & Biscotti
Austin, Pb & J, Cracker Sandwiches
Austin
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCategory: Crackers & Biscotti
Austin, Pb & J, Cracker Sandwiches
Austin
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCategory: Crackers & Biscotti
Keebler Fudge Dipped Duos Cookies
Keebler
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCategory: Cookies & Biscuits
Keebler Fudge Dipped Duos Cookies, Fudge
Keebler
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCategory: Cookies & Biscuits
About Processing Impact
The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.
Low Impact (1-3)
Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.
Medium Impact (4-6)
Moderately processed ingredients like refined oils, flours, or simple additives.
High Impact (7-10)
Highly processed ingredients like artificial flavors, colors, or industrial additives.