Organic Madagascar Vanilla Extract
Processing Impact: 3/10
Products Containing Organic Madagascar Vanilla Extract (9)
Maple Pecan + Madagascar Vanilla Granola, Maple Pecan + Madagascar Vanilla
Taos Bakes
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCategory: Cereal
Wink Frozen Desserts, Frozen Dessert, Vanilla Bean
Unknown Brand
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Other Frozen Desserts
Wink Frozen Desserts, Frozen Dessert, Vanilla Bean
Wink Frozen Desserts
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Other Frozen Desserts
Wink Frozen Desserts, Frozen Dessert, Vanilla Bean
Wink Frozen Desserts
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Other Frozen Desserts
Wink Frozen Desserts, Frozen Dessert, Vanilla Bean, Vanilla Bean
Wink Frozen Desserts
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Other Frozen Desserts
Unsweetened Vanilla! Sesamemilk, Unsweetened Vanilla!
Hope and Sesame
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Plant Based Milk
Unsweetened Vanilla! Sesamemilk, Unsweetened Vanilla!
Hope and Sesame
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Plant Based Milk
Unsweetened Vanilla! Sesamemilk, Unsweetened Vanilla!
Hope and Sesame
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Plant Based Milk
Unsweetened Vanilla! Sesamemilk, Unsweetened Vanilla!
Hope and Sesame
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Plant Based Milk
About Processing Impact
The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.
Low Impact (1-3)
Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.
Medium Impact (4-6)
Moderately processed ingredients like refined oils, flours, or simple additives.
High Impact (7-10)
Highly processed ingredients like artificial flavors, colors, or industrial additives.