The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.

Low Impact (1-3)

Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.

Medium Impact (4-6)

Moderately processed ingredients like refined oils, flours, or simple additives.

High Impact (7-10)

Highly processed ingredients like artificial flavors, colors, or industrial additives.

Organic Leek

Products Containing Organic Leek (56)

Gluten-free All-natural Moroccan Vegetable Soup, Moroccan Vegetable

Creamy Butternut Squash Sauce, Creamy Butternut Squash

Cauliflower Alfredo Sauce, Cauliflower Alfredo

Riced Veggies & Cheese with Cauliflower, Broccoli & Carrots, Riced Veggies & Cheese

Riced Veggies & Cheese with Cauliflower, Broccoli & Carrots, Riced Veggies & Cheese

Classic Chicken Bone Broth, Classic Chicken

Classic Chicken Bone Broth, Classic Chicken

Classic Chicken Bone Broth

Classic Chicken Bone Broth, Classic Chicken

Organic Spinach and Leek Dip & Spread Mix, Spinach and Leek

Unsalted Chicken Organic & Antibiotic Free Bone Broth, Unsalted Chicken

Spinach and Leek Dip & Spread Mix, Spinach and Leek

About Processing Impact