The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.

Low Impact (1-3)

Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.

Medium Impact (4-6)

Moderately processed ingredients like refined oils, flours, or simple additives.

High Impact (7-10)

Highly processed ingredients like artificial flavors, colors, or industrial additives.

Organic Durum Whole Wheat Flour

Products Containing Organic Durum Whole Wheat Flour (113)

Cadia, Organic Whole Wheat Penne Rigate

Organic Wheat Fusilli

Hodgson Mill, Fettuccine with Milled Flax Seed

Hodgson Mill, Whole Grain Lasagna

Hodgson Mill, Organic Spirals with Milled Flax Seed

Hodgson Mill, Organic Spaghetti Whole Wheat Gourmet Pasta, Spaghetti with Milled Flax Seed

Hodgson Mill, Angel Hair Pasta

Hodgson Mill, Whole Wheat Gourmet Pasta, with Milled Flax Seed

Full Circle, Whole Wheat Vermicelli Product

Organic Penne Rigate, Whole Wheat Macaroni Product

365 Everyday Value, Organic Whole Wheat Spaghetti, Whole Wheat Macaroni Product

365 Everyday Value, Whole Wheat Linguine

About Processing Impact