Organic Coconut Cream) Tricalcium Phosphate
Processing Impact: 3/10
Products Containing Organic Coconut Cream) Tricalcium Phosphate (9)
Coconutmilk
Unknown Brand
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Plant Based Milk
Coconutmilk
Simply Balanced
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Plant Based Milk
Coconutmilk
Simply Balanced
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Plant Based Milk
Coconutmilk, Original
Simply Balanced
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Plant Based Milk
Unsweetened Organic Coconut Coconutmilk Non-dairy Beverage, Unsweetened Organic Coconut
Good & Gather
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Plant Based Milk
Unsweetened Organic Coconut Coconutmilk Non-dairy Beverage, Unsweetened Organic Coconut
Good & Gather
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Plant Based Milk
Unsweetened Organic Coconutmilk Non-dairy Beverage, Unsweetened Organic
Good & Gather
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Plant Based Milk
Unsweetened Organic Coconutmilk Non-dairy Beverage, Unsweetened Organic
Good & Gather
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Plant Based Milk
Unsweetened Organic Coconutmilk Non-dairy Beverage, Unsweetened
Good & Gather
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Plant Based Milk
About Processing Impact
The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.
Low Impact (1-3)
Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.
Medium Impact (4-6)
Moderately processed ingredients like refined oils, flours, or simple additives.
High Impact (7-10)
Highly processed ingredients like artificial flavors, colors, or industrial additives.