Natural Pepperoni Type Flavor (sunflower Oil
Processing Impact: 3/10
Products Containing Natural Pepperoni Type Flavor (sunflower Oil (5)
Pepperoni Lovers Lasagna with Marinara Sauce
Unknown Brand
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Frozen Dinners & Entrees
Pepperoni Lovers Lasagna with Marinara Sauce
H-e-b
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Frozen Dinners & Entrees
Pepperoni Lovers Lasagna with Marinara Sauce
H-e-b
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Frozen Dinners & Entrees
Pepperoni Lovers Lasagna with Marinara Sauce
H-e-b
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Frozen Dinners & Entrees
Pepperoni Lovers with Marinara Sauce Tender Lasagna Noodles Layered with Creamy Ricotta, Mozzarella and Parmesan Cheeses with a Chunky Marinara Sauce, Topped with Sliced Pepperoni and Mozzarella Cheese Lasagna, Pepperoni Lovers with Marinara Sauce
H-e-b
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Frozen Dinners & Entrees
About Processing Impact
The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.
Low Impact (1-3)
Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.
Medium Impact (4-6)
Moderately processed ingredients like refined oils, flours, or simple additives.
High Impact (7-10)
Highly processed ingredients like artificial flavors, colors, or industrial additives.