The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.

Low Impact (1-3)

Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.

Medium Impact (4-6)

Moderately processed ingredients like refined oils, flours, or simple additives.

High Impact (7-10)

Highly processed ingredients like artificial flavors, colors, or industrial additives.

Natural and Artificial Maple Flavor Propylene Glycol

Products Containing Natural and Artificial Maple Flavor Propylene Glycol (69)

Bacon Ends & Pieces

Daily Chef, Maple Flavored Bacon

Naturally Hickory Smoked Maple Flavored Bacon

Portable Protein Pack

Portable Protein Pack

Hardwood Smoked Bacon

Hsw Maple Turkey Sausage

Honey Roasted Peanuts, Sunflower Kernels, Maple Glazed Ham Jerky Portable Protein Pack, Honey Roasted, Maple Glazed

Thick Sliced Maple Bacon

Hickory Smoked Maple Bacon, Hickory Smoked

Maple Bacon

Hickory Smoked Maple Bacon, Hickory Smoked Maple

About Processing Impact