Modified Corn Starch. Contains Less Than 1% Of: Modified Tapioca Starch
Processing Impact: 3/10
Products Containing Modified Corn Starch. Contains Less Than 1% Of: Modified Tapioca Starch (33)
Yoplait Original Smooth Style Blueberry Low Fat Yogurt
Unknown Brand
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedYoplait Original Smooth Style Blueberry Low Fat Yogurt
Unknown Brand
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Yogurt/yogurt Substitutes
Yoplait Original Smooth Style Blueberry Low Fat Yogurt
Unknown Brand
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Yogurt/yogurt Substitutes
Yoplait Smooth Style Strawberry/vanilla Low Fat Yogurt Variety Pack 16 Count
Unknown Brand
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedYoplait Smooth Style Strawberry Banana/blueberry Low Fat Yogurt Variety Pack 16 Count
Unknown Brand
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedYoplait Smooth Style Strawberry/vanilla Low Fat Yogurt Variety Pack 16 Count
Unknown Brand
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Yogurt/yogurt Substitutes
Yoplait Smooth Style Strawberry Banana/blueberry Low Fat Yogurt Variety Pack 16 Count
Unknown Brand
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Yogurt/yogurt Substitutes
Yoplait Smooth Style Strawberry/vanilla Low Fat Yogurt Variety Pack 16 Count
Unknown Brand
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Yogurt/yogurt Substitutes
About Processing Impact
The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.
Low Impact (1-3)
Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.
Medium Impact (4-6)
Moderately processed ingredients like refined oils, flours, or simple additives.
High Impact (7-10)
Highly processed ingredients like artificial flavors, colors, or industrial additives.