The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.

Low Impact (1-3)

Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.

Medium Impact (4-6)

Moderately processed ingredients like refined oils, flours, or simple additives.

High Impact (7-10)

Highly processed ingredients like artificial flavors, colors, or industrial additives.

Mixed Tocopherol Soy Derived

Products Containing Mixed Tocopherol Soy Derived (76)

Mac & Cheese Pies

Tex-mex Scramble

All Natural Steak, Potatoes, Gravy in a Puff Pastry Pie

All Natural Pepperoni, Mozzarella Cheese in a Puff Pastry Pie

All Natural White Chicken, Veggies, Cheddar Cheese, Adobo Sauce in a Puff Pastry Pie

All Natural White Chicken, Mushrooms, Supreme Sauce in a Puff Pastry Pie

Steak & Potato All Natural Steak and Potatoes Mixed with a Beef Gravy in a Puff Pastry Pie, Steak & Potato

Decorated Cookie

Decorated Shortbread Cookie

Decorated Cookie

Halloween Shortbread Cookie

Decorated Cookie

About Processing Impact