Less Than of Eggs
Processing Impact: 3.5/10
Products Containing Less Than of Eggs (9)
Bertolli Desserts Capuccino Strata, 6 Oz
Unknown Brand
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedBertolli Desserts Triple Chocolate Strata, 6 Oz
Unknown Brand
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedBertolli Desserts Capuccino Strata, 6 Oz
Unknown Brand
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCategory: Prepared/preserved Foods Variety Packs
Bertolli Desserts Triple Chocolate Strata, 6 Oz
Unknown Brand
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCategory: Desserts/dessert Sauces/toppings
Bertolli Desserts Capuccino Strata, 6 Oz
Unknown Brand
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCategory: Prepared/preserved Foods Variety Packs
Bertolli Desserts Triple Chocolate Strata, 6 Oz
Unknown Brand
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCategory: Desserts/dessert Sauces/toppings
Chocolate Covered Fruitcake Petites, Chocolate
Collin Street Bakery
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCategory: Cakes, Cupcakes, Snack Cakes
Bertolli Desserts Triple Chocolate Strata, 6 Oz
Bertolli
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCategory: Desserts/dessert Sauces/toppings
Bertolli Desserts Capuccino Strata, 6 Oz
Bertolli
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCategory: Prepared/preserved Foods Variety Packs
About Processing Impact
The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.
Low Impact (1-3)
Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.
Medium Impact (4-6)
Moderately processed ingredients like refined oils, flours, or simple additives.
High Impact (7-10)
Highly processed ingredients like artificial flavors, colors, or industrial additives.