The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.

Low Impact (1-3)

Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.

Medium Impact (4-6)

Moderately processed ingredients like refined oils, flours, or simple additives.

High Impact (7-10)

Highly processed ingredients like artificial flavors, colors, or industrial additives.

Less Than of Dutched Cocoa

Products Containing Less Than of Dutched Cocoa (33)

Ice Cream

Low Fat Ice Cream

Light Ice Cream

Brownie Cheesecake Layered Frozen Dairy Dessert, Brownie Cheesecake

Raspberry Fudge Swirl Low Fat Ice Cream, Raspberry Fudge Swirl

Gelato Indulgences Brownie Batter Swirl

Mint Chocolate Chip with Chocolatey Chips Non Dairy Frozen Almond Milk Dessert, Mint Chocolate Chip

Brownie Batter Swirl Vanilla Gelato with a Rich Brownie Batter Swirl and Gourmet Baked Brownie Pieces, Brownie Batter Swirl

Frozen Dairy Dessert

No Sugar Added Vanilla Chocolate Strawberry Flavored Frozen Dairy Dessert, Vanilla Chocolate Strawberry

No Sugar Added Vanilla Chocolate Strawberry Flavored Frozen Dairy Dessert, Vanilla Chocolate Strawberry

Vanilla Chocolate Strawberry Flavored No Sugar Added Frozen Dairy Dessert, Vanilla Chocolate Strawberry

About Processing Impact