Less Than 2% Of: Partially Hydrogenated Palm Oil
Processing Impact: 3/10
Products Containing Less Than 2% Of: Partially Hydrogenated Palm Oil (5)
Snack Pack Seasonal Flavor Pudding, 13 Oz
Unknown Brand
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedSnack Pack Seasonal Flavor Pudding, 13 Oz
Unknown Brand
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCategory: Desserts/dessert Sauces/toppings
Snack Pack Seasonal Flavor Pudding, 13 Oz
Unknown Brand
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCategory: Desserts/dessert Sauces/toppings
Strawberry Patch Pudding, Strawberry Patch
Snack Pack
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCategory: Puddings & Custards
Sp Hnt Pdg Ssnl Flvr a 12/4/3.25z
Snack Pack
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCategory: Desserts/dessert Sauces/toppings
About Processing Impact
The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.
Low Impact (1-3)
Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.
Medium Impact (4-6)
Moderately processed ingredients like refined oils, flours, or simple additives.
High Impact (7-10)
Highly processed ingredients like artificial flavors, colors, or industrial additives.