Less of Eggs

Processing Impact: 3/10

Products Containing Less of Eggs (40)

Cookie Dough

Nestle Usa Inc.
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed
Category: Crusts & Dough

Cookie Dough

Nestle
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed
Category: Crusts & Dough

Raw Cookie Dough

Nestle Usa Inc.
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed
Category: Crusts & Dough

Cookie Dough Chocolate Chunk

Nestle Usa Inc.
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed
Category: Crusts & Dough

Oatmeal Cookie Coookie Dough

Nestle Usa Inc.
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed
Category: Crusts & Dough

Stouffer's, Cheesy Spaghetti Bake

Nestle Usa-frozen Food Division
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately Processed
Category: Frozen Dinners & Entrees

Cookie Dough

Nestle Usa Inc.
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately Processed
Category: Crusts & Dough

Nestle's, Toll House, Cookie Dough, Walnut Chocolate Chip

Nestle Usa Inc.
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately Processed
Category: Crusts & Dough

Cookie Dough

Nestle Usa Inc.
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately Processed
Category: Crusts & Dough

Hot Cocoa

Nestle Usa Inc.
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately Processed
Category: Crusts & Dough

Cookie Dough

Nestle
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately Processed
Category: Crusts & Dough

Strawberry Shortcake

Nestle
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately Processed
Category: Cookies & Biscuits

About Processing Impact

The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.

Low Impact (1-3)

Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.

Medium Impact (4-6)

Moderately processed ingredients like refined oils, flours, or simple additives.

High Impact (7-10)

Highly processed ingredients like artificial flavors, colors, or industrial additives.