Lemon Juice Concentrate Dehydrated Garlic
Processing Impact: 3/10
Products Containing Lemon Juice Concentrate Dehydrated Garlic (9)
Creamy Caesar Dressing, Creamy Caesar
Roche Bros.
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Salad Dressing & Mayonnaise
Dill Cashew Non-dairy Dip & Spread, Dill Cashew
Good & Gather
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Dips & Salsa
Dill Cashew Non-dairy Dip & Spread, Dill Cashew
Good & Gather
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Dips & Salsa
Dill Cashew Non-dairy Dip & Spread, Dill Cashew
Good & Gather
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Dips & Salsa
Alaskan Snow Crab Legs Surimi with Cocktail Sauce
Unknown Brand
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCategory: Fish & Seafood
Alaskan Snow Crab Legs Surimi with Cocktail Sauce
Not a Branded Item
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCategory: Fish & Seafood
Alaskan Snow Crab Legs Surimi with Cocktail Sauce
Not a Branded Item
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCategory: Fish & Seafood
Alaskan Snow Crab Legs Surimi with Cocktail Sauce
Unknown Brand
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCategory: Fish & Seafood
Alaskan Snow Crab Legs Surimi with Cocktail Sauce
Unknown Brand
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCategory: Fish & Seafood
About Processing Impact
The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.
Low Impact (1-3)
Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.
Medium Impact (4-6)
Moderately processed ingredients like refined oils, flours, or simple additives.
High Impact (7-10)
Highly processed ingredients like artificial flavors, colors, or industrial additives.