Ip Maltodextrin
Processing Impact: 3/10
Products Containing Ip Maltodextrin (59)
Sprouted Protein Snack
Unknown Brand
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCategory: Other Snacks
Smokey Balsamic Sprouted Protein Snack, Smokey Balsamic
Unknown Brand
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCategory: Other Snacks
Redwood Coast Sriracha & Monterey Jack Cheese, Redwood Coast, Sriracha Jack
Unknown Brand
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCategory: Cheese
Hatch Chili Seasoned & Roasted Lentils, Pepitas & Almond Bits Veg Top, Hatch Chili
Unknown Brand
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCategory: Salad Dressing & Mayonnaise
Redwood Coast Sriracha & Monterey Jack Cheese, Redwood Coast, Sriracha Jack
Unknown Brand
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCategory: Cheese
Dill Pickle Pork Rinds
Unknown Brand
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Other Snacks
Dill Pickle Pork Rinds
Unknown Brand
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Other Snacks
Quinoa Chips
Unknown Brand
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Chips, Pretzels & Snacks
Flatout, Gluten Free Wraps
Unknown Brand
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Breads & Buns
Soy-glazed Chicken with Long Life Noodles, Sriracha Cashews and Pea Shoots
Unknown Brand
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Other Deli
About Processing Impact
The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.
Low Impact (1-3)
Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.
Medium Impact (4-6)
Moderately processed ingredients like refined oils, flours, or simple additives.
High Impact (7-10)
Highly processed ingredients like artificial flavors, colors, or industrial additives.