The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.

Low Impact (1-3)

Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.

Medium Impact (4-6)

Moderately processed ingredients like refined oils, flours, or simple additives.

High Impact (7-10)

Highly processed ingredients like artificial flavors, colors, or industrial additives.

Imported Romano Cheese Made From Sheep S Milk Pasteurized Milk

Products Containing Imported Romano Cheese Made From Sheep S Milk Pasteurized Milk (20)

Toasted Ravioli Four Cheese

Four Cheese Mini Round Ravioli

Mini Round Ravioli Four Cheese

Four Cheese Tortelloni with Pesto Sauce, Four Cheese

Toasted Ravioli Four Cheese

Louisa, Ravioli, Four Cheese

Four Cheese Tortelloni with Pesto Sauce Parmesan, Ricotta, Swiss & Asiago Cheese Filled Tortelloni in a Creamy Pesto Sauce, Four Cheese Tortelloni with Pesto Sauce

Four Cheese Tortelloni with Pesto Sauce Parmesan, Ricotta, Swiss & Asiago Cheese Filled Tortelloni in a Creamy Pesto Sauce, Four Cheese with Pesto Sauce

Louisa, Ravioli, Four Cheese

Toasted Ravioli Four Cheese

Mini Round Ravioli Four Cheese

Four Cheese Tortelloni with Pesto Sauce Parmesan, Ricotta, Swiss & Asiago Cheese Filled Tortelloni in a Creamy Pesto Sauce, Four Cheese with Pesto Sauce

About Processing Impact