Hydroxylated Soy Lecithin

Processing Impact: 3.5/10

Products Containing Hydroxylated Soy Lecithin (664)

Ranch Style Beans with Jalapeo Peppers, 26 Ounce, 26 Oz

Unknown Brand
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed

Ranch Style Black Label Jalapeno Beans, 15 Oz

Unknown Brand
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed

Ranch Style Black Label Beans with Onion, 15 Oz

Unknown Brand
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed

Ranch Style Pinto Beans

Unknown Brand
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed

Ranch Style Black Label Red Pepper Baked Beans, 15 Oz

Unknown Brand
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed

Ranch Style Black Beans, 52 Oz

Unknown Brand
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed

Ranch Style Black Beans, 26 Ounce, 26 Oz

Unknown Brand
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed

Freeflo Chocolate Shake Base, #10 Can, 96 Oz

Unknown Brand
Processing Level:
Processing Level: 5 out of 10 - Moderately Processed
5/10
Moderately Processed

Cold Fudge for Ice Cream Cakes, #10 Can, 96 Oz

Unknown Brand
Processing Level:
Processing Level: 6 out of 10 - Moderately Processed
6/10
Moderately Processed

Hot Chocolate, Liquid - #2.5 Can, 26.5 Oz

Unknown Brand
Processing Level:
Processing Level: 6 out of 10 - Moderately Processed
6/10
Moderately Processed

Hot Chocolate, Liquid - #10 Can, 96 Oz

Unknown Brand
Processing Level:
Processing Level: 6 out of 10 - Moderately Processed
6/10
Moderately Processed

Old Fashion Chocolate Fudge, #10 Can, 127 Oz

Unknown Brand
Processing Level:
Processing Level: 6 out of 10 - Moderately Processed
6/10
Moderately Processed

About Processing Impact

The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.

Low Impact (1-3)

Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.

Medium Impact (4-6)

Moderately processed ingredients like refined oils, flours, or simple additives.

High Impact (7-10)

Highly processed ingredients like artificial flavors, colors, or industrial additives.