Grade a Pasteurized Cream
Processing Impact: 3/10
Products Containing Grade a Pasteurized Cream (15)
Heavy Whipping Cream
Anderson Erickson Dairy
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCategory: Cream
Heavy Whipping Cream
Anderson Erickson Dairy
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCategory: Cream
Heavy Whipping Cream
Anderson Erickson Dairy
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCategory: Cream
Crema Mexicana "mexican Style" Cream Product
Unknown Brand
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Cream
Senor Gusto, Mexicana Cream
Unknown Brand
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Cream
Crema Mexicana ""mexican Style"" Cream Product
Azteca
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Cream
Senor Gusto, Mexicana Cream
Senor Gusto
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Cream
Crema Mexicana ""mexican Style"" Cream Product
Azteca
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Cream
Senor Gusto, Mexicana Cream
Senor Gusto
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Cream
Crema Mexicana ""mexican Style"" Cream Product
Azteca
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Cream
Senor Gusto, Mexicana Cream
Senor Gusto
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Cream
Crema Mexicana Table Cream, Crema Mexicana
El Viajero
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Cream
About Processing Impact
The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.
Low Impact (1-3)
Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.
Medium Impact (4-6)
Moderately processed ingredients like refined oils, flours, or simple additives.
High Impact (7-10)
Highly processed ingredients like artificial flavors, colors, or industrial additives.