The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.

Low Impact (1-3)

Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.

Medium Impact (4-6)

Moderately processed ingredients like refined oils, flours, or simple additives.

High Impact (7-10)

Highly processed ingredients like artificial flavors, colors, or industrial additives.

Gorgonzola Cheese Pasteurized Cultured Milk

Products Containing Gorgonzola Cheese Pasteurized Cultured Milk (57)

Giovanni Rana, Cheese Forte Ravioli

Crystal Farms, Wisconsin Gorgonzola Crumbled Cheese

Ravioli

Five Cheese Ravioli

Five Cheese Tortellini

Classic Cheese Ravioli

Classic Cheese Ravioli, Classic Cheese

Cheese Forte Ravioli

Classic Cheese Ravioli, Classic Cheese

Five Cheese Tortellini with Ricotta, Parmesan, Mozzarella, Romano, and Gorgonzola Cheeses, Five Cheese

Tortelloni Cheese, Tortelloni

Mixed Cheese Tortellini, Mixed Cheese

About Processing Impact