Glycerine; Less Than 2% of the Following: High Oleic Safflower Oil And/or High Oleic Sunflower Oil
Processing Impact: 3/10
Products Containing Glycerine; Less Than 2% of the Following: High Oleic Safflower Oil And/or High Oleic Sunflower Oil (9)
Nutrition Bars
Unknown Brand
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Snack, Energy & Granola Bars
Zone Perfect, Nutrition Bars, Chocolate Chip Cookie Dough
Unknown Brand
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Snack, Energy & Granola Bars
Nutrition Bar
Unknown Brand
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Snack, Energy & Granola Bars
Nutrition Bars
Unknown Brand
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Snack, Energy & Granola Bars
Nutrition Bars, Chocolate Chip Cookie Dough, Chocolate Chip Cookie Dough
Unknown Brand
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Snack, Energy & Granola Bars
Nutrition Bars, Chocolate Chip Cookie Dough
Unknown Brand
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Snack, Energy & Granola Bars
Nutrition Bars, Chocolate Chip Cookie Dough
Zoneperfect
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Snack, Energy & Granola Bars
Nutrition Bars, Chocolate Chip Cookie Dough
Zoneperfect
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Snack, Energy & Granola Bars
Nutrition Bars, Chocolate Chip Cookie Dough
Zoneperfect
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Snack, Energy & Granola Bars
About Processing Impact
The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.
Low Impact (1-3)
Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.
Medium Impact (4-6)
Moderately processed ingredients like refined oils, flours, or simple additives.
High Impact (7-10)
Highly processed ingredients like artificial flavors, colors, or industrial additives.