Enzymes and Powdered Cellulose

Processing Impact: 3.5/10

Products Containing Enzymes and Powdered Cellulose (159)

Progresso Traditional Cheese Tortellini in Garden Vegetable Tomato Soup

Unknown Brand
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed

Gia Villa, Bolognese Sauce, Pork & Beef

Unknown Brand
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed
Category: Prepared Pasta & Pizza Sauces

Giannotti, All Natural Premium Pasta Sauce

Unknown Brand
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed
Category: Prepared Pasta & Pizza Sauces

Mama Valerio's, Marinara Pasta Sauce, Marinara

Unknown Brand
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed
Category: Prepared Pasta & Pizza Sauces

Mama Valerio's, Pasta Sauce with Meat

Unknown Brand
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed
Category: Prepared Pasta & Pizza Sauces

Bove's, Pasta Sauce, Vodka

Unknown Brand
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed
Category: Prepared Pasta & Pizza Sauces

Vodka Sauce

Unknown Brand
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed
Category: Prepared Pasta & Pizza Sauces

Jumbo Meat Ravioli

Unknown Brand
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed
Category: Pasta by Shape & Type

Cheese Stuffed Rigatoni

Unknown Brand
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed
Category: Other Deli

Original Alfredo Pasta Sauce

Unknown Brand
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed
Category: Prepared Pasta & Pizza Sauces

About Processing Impact

The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.

Low Impact (1-3)

Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.

Medium Impact (4-6)

Moderately processed ingredients like refined oils, flours, or simple additives.

High Impact (7-10)

Highly processed ingredients like artificial flavors, colors, or industrial additives.