Cultured Grade a Skim Milk
Processing Impact: 3/10
Products Containing Cultured Grade a Skim Milk (78)
Juicy Oats Greek Yogurt
Unknown Brand
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCategory: Yogurt
Juicy Oats Greek Yogurt + Fruit
Unknown Brand
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCategory: Yogurt
Greek Yogurt
Unknown Brand
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCategory: Yogurt
Blueberry Overnight Oatmeal with Greek Yogurt
Unknown Brand
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCategory: Cereal
Blueberry Overnight Oatmeal with Greek Yogurt
Unknown Brand
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCategory: Cereal
Strawberry Overnight Oatmeal with Greek Yogurt
Unknown Brand
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCategory: Cereal
Fat Free Cottage Cheese
Unknown Brand
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Cheese
Lowfat Cottage Cheese
Unknown Brand
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Cheese
Overnight Oatmeal W/ Greek Yogurt
Unknown Brand
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Cereal
Fat Free Buttermilk
Unknown Brand
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Milk
Fat Free Buttermilk
Unknown Brand
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Milk
Grade a Fat Free Cultured Buttermilk
Unknown Brand
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Milk
About Processing Impact
The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.
Low Impact (1-3)
Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.
Medium Impact (4-6)
Moderately processed ingredients like refined oils, flours, or simple additives.
High Impact (7-10)
Highly processed ingredients like artificial flavors, colors, or industrial additives.