Contains Less Than 2% of Slat
Processing Impact: 3/10
Products Containing Contains Less Than 2% of Slat (10)
Orange Chicken
Unknown Brand
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Frozen Dinners & Entrees
Ham & Cheese Loaf
Unknown Brand
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Pepperoni, Salami & Cold Cuts
Barbecue Sauce, Original
Unknown Brand
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Ketchup, Mustard, Bbq & Cheese Sauce
Orange Chicken
Kahiki
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Frozen Dinners & Entrees
Barbecue Sauce, Original
Kraft
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Ketchup, Mustard, Bbq & Cheese Sauce
Ham & Cheese Loaf
Oscar Mayer
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Pepperoni, Salami & Cold Cuts
Orange Chicken
Kahiki
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Frozen Dinners & Entrees
Barbecue Sauce, Original
Kraft
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Ketchup, Mustard, Bbq & Cheese Sauce
Ham & Cheese Loaf
Oscar Mayer
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Pepperoni, Salami & Cold Cuts
Orange Chicken
Kahiki
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Frozen Dinners & Entrees
About Processing Impact
The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.
Low Impact (1-3)
Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.
Medium Impact (4-6)
Moderately processed ingredients like refined oils, flours, or simple additives.
High Impact (7-10)
Highly processed ingredients like artificial flavors, colors, or industrial additives.